Ranging from rich North Indian fare to South Indian dosas, fragrant biryanis, and smoky, grilled delights, we bring India’s best flavors to the plate.
At Namaste Mate every plate brings you flavors, nostalgia, and tradition, and not just mere food items. Connecting to rich roots originating from North Indian culinary traditions, each item on our menu juggles with the goodness of bold spices, creamy textures, and smoky tandoori flavors.
Whether craving the iconic butter chicken, fragrant biryani, or crispy crunch of street-style chaats, every dish is prepared with authentic recipes and the freshest ingredients. Find Indian restaurants near me! You got it: the most-loved Indian dining experience in Adelaide.
A bold fusion of spicy, crispy chicken 65 and aromatic biryani rice.
A signature dish from Kashmir, featuring lamb cooked in a fragrant gravy, spices, and Kashmiri chilies.
Deep fried flour crackers topped with potatoes, chickpeas, and tangy chutneys, all layered with cool yogurt and garnished with pomegranate.
A popular Indo-Chinese dish where fried paneer is stir-fried with peppers, onions, and soy-chili sauce.
Juicy chicken marinated in an aromatic blend of spices, yogurt, and lemon, slow-cooked in a clay pot for a smoky finish
Juicy prawns stir-fried with onions, chilies, and peppers in a tangy based sauce.
At Namaste Mate, we don’t just cook—we bring the heart of Indian kitchens to your table. Real ingredients, real spices, and lots of love go into making each dish. From a warm, comforting curry to a mouth-watering tandoori delight, we serve food that feels like home, anywhere you are.
From smoky tandoori-grilled delights to the creamy goodness of our Famous butter chicken, every bite is bursting with flavor. Whether you’re diving into fragrant biryani, scooping up velvety curry with a fresh-baked garlic naan, or savoring the crunch of crispy samosas, you taste the family love and tradition in every dish.
