Ranging from rich North Indian fare to South Indian dosas, fragrant biryanis, and smoky, grilled delights, we bring India’s best flavors to the plate.
At Namaste Mate every plate brings you flavors, nostalgia, and tradition, and not just mere food items. Connecting to rich roots originating from North Indian culinary traditions, each item on our menu juggles with the goodness of bold spices, creamy textures, and smoky tandoori flavors.
Whether craving the iconic butter chicken, fragrant biryani, or crispy crunch of street-style chaats, every dish is prepared with authentic recipes and the freshest ingredients. Find Indian restaurants near me! You got it: the most-loved Indian dining experience in Adelaide.
Bite sizes of tender soya chaap marinated with mild spices, yogurt and cream, grilled in a tandoor pot.
Patties made of spinach, peas, nuts and potatoes grilled in tandoor pot.
Char-grilled fresh cottage cheese marinated in a spiced yogurt blend.
Tender boneless chicken pieces marinated in a blend of traditional spices and yogurt, slow-cooked in a clay pot.
Grilled boneless chicken marinated with yoghurt, cheese, cream and house spices.
Tender barramundi fish marinated in spices and yogurt, grilled with a hint of char from the tandoor.
At Namaste Mate, we don’t just cook—we bring the heart of Indian kitchens to your table. Real ingredients, real spices, and lots of love go into making each dish. From a warm, comforting curry to a mouth-watering tandoori delight, we serve food that feels like home, anywhere you are.
From smoky tandoori-grilled delights to the creamy goodness of our Famous butter chicken, every bite is bursting with flavor. Whether you’re diving into fragrant biryani, scooping up velvety curry with a fresh-baked garlic naan, or savoring the crunch of crispy samosas, you taste the family love and tradition in every dish.